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GENERAL NUTRITION TIPS BELOW
Do You Know the Best Anti-Aging Products for Aging Skin?
You don’t have to be a Baby Boomer to be concerned about anti-aging products for aging skin. Although people in that generation are known for their desire to stay vital and healthy, most of us know that good skin care is a life-long benefit. For years to come you can have youthful and vital and healthy skin.
Food Restriction – Useful Facts You May Not KnowHave you ever noticed how most diet plans for weight loss focus on telling you to eat only this amount of food and to make sure that you eat only certain foods? Some even go as far as severely restricting your intake for the first week or so to supposedly clear your body of cravings for certain items.
Serotonin Foods and Your HealthSerotonin is a substance present in Serotonin Foods. Serotonin though naturally exists in the body, needs to be boosted to functions well. It is known to have a significant impact on our nervous system.
Raisins Nutrition – Some of the Many Benefits of RaisinsThis article intends to give a general overview of the benefits of raisins. It is by no means a complete view and simply serves as a concise introduction into raisins nutrition and some of the many health benefits of this powerful fruit. Please note that references for this article are to be found on my blog.
Wellness Coaching – Diabetes PreventionA three-month study in Sweden compared the blood sugar effects of a paleo (very low-carb) diet with a diet comprised of whole grains, low-fat dairy, fruits, vegetables, and unsaturated fats. After the three months, participants’ blood sugar levels dropped 26 percent with the paleo diet and only 7 percent with the diet containing dairy and whole grains.
A Nutritionist’s Dance With HormonesMany of our downfalls can be blamed on pesky hormones… From moodswings, to weight gain and acne. But don’t be at their mercy, take action!
Healthy Food Choices for DinnerDinner time can be a major chore, especially if you have been running around or working all day. It can be very easy to say that you are going to just throw a pizza in the oven or heat up some chicken nuggets in the microwave, but eating out of a box is just not healthy. You have to come up with better alternatives.
The Health Benefits of TomatoesTomatoes are a food with great health benefits for the body. Although availability was limited due to their growth season in the past, tomatoes are now readily available at a year round basis. Even if you can’t find any fresh tomatoes, the nutritional benefit of these super foods can be found in processed foods as well. Spaghetti and pizza sauce, ketchup, and barbecue sauce all have the same health benefits as the fruit.
Prebiotics and Probiotics – Which Is The Most Beneficial One To Take To Help Your Digestive System?Have you ever wondered what is the difference between a prebiotic and probiotic? Most people are aware of the term probiotic but it seems many people still don’t know much about prebiotics. In this article we are going to discuss the differences between the two and how they may be able to benefit your digestive system. If they should be taken together or separately and which may be the most effective option for you.
Organic Diet – Stop Eating ChemicalsThe foremost benefit of switching to an Organic Diet is the fact that you will stop eating chemicals. Organic agriculture is constantly under constant checks by the Washington State Department of Agriculture or the United States Department of Agriculture.
Vegetables and Your HealthThere are several foods that actually aide you when it comes to losing weight and being healthier. At the best of weight loss programs, the resort-like fitness facilities encourage participants to eat many vegetables that aide in weight loss and help people become healthier individuals. Getting some Americans to eat vegetables can be like pulling teeth though.
Wellness Coaching – Fat Is a Necessary Part of the Human DietWe have been given false information regarding dietary fats by the Food and Drug Administration. Saturated fat has been a huge part of the diet of the homo sapiens species for the last 25,000 years. It’s only been in the last 1/10 of 1% (5000 years) where agriculture has gradually replaced fats with glucose (from complex carbohydrates), that our source of fuel for the human body has dramatically shifted.
